I mentioned in my post on Friday that I half achieved my plans to go Aria restaurant here in Sydney. I thought I’d share some photos of our lunch during Good Food Month.
The Sydney Morning Herald newspaper hosts Good Food month, and part of the initiative sees high end restaurants offer a lunch time deal at a relatively affordable price ($38). This usually includes a glass of wine, and tea or coffee. My father has taken me and my mother previously – this year he lucked out, having two lunches with his two lovely ladies seperately, and another lunch with my two brothers at a non-Good Food event.
This was all planned for my rostered day off Friday, and happily coincided with the night we flew to Vietnam. What a wonderful start to a holiday! I think I will return to Aria for my birthday and sample a degustation menu, which is sometimes up to 10 courses! I enjoy these nights immensely, sharing veryhigh end food and wine with close friends, and coming away with great memories as presents!
Dear readers – I am homeward bound, I’ll be reading all your comments in a few short hours! How I’ve missed you all!
Oh my…. *salivate*
Delicious huh?
That's it! I've put this on my to-do list.
You lucky girl! What a lovely dad.
He certainly knows the way to my heart!
What beautifully presented food! Creates such a feeling of luxury. And the view!
Pretty special huh? You can see why it's one of the top restaurants in Sydney.
10 course meal? I would never get through it. 🙂 Your day with your dad from the pictures was one for the memories. I'm just getting caught up and looking forward to your stories from Vietnam.
Then tend to be quite small meals, the whole ten, and to a man it may seem like it won't fill him up, but the slow eating approach leaves you satisfied without bursting! It was a lovely treat from my father, and just the sort of thing I love – an experience + yummy fancy food!